lemon, carrot, butter, pastry flour & veal shank recipes
4 recipes
Page 1
Swedish-Style Veal Stew with Dill
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Ingredients: veal shank, butter, pastry flour, lemon, carrot, heavy cream, dill, peppercorn, bay leaf, celeriac, leek
Braised Veal with Parslied Potatoes
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Ingredients: veal shank, butter, pastry flour, lemon, carrot, white wine, bay leaf, allspice, celeriac, parsley, capers, leek, onion, potato
Roasted Veal Shank with Lemon
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Ingredients: veal shank, butter, pastry flour, lemon, carrot, veal stock, celery, ginger root, honey, red wine, vegetable oil, parsley, olive oil, tomato paste, onion, canned tomato, garlic
Braised Veal with White Wine Sauce
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Ingredients: veal shank, butter, pastry flour, lemon, carrot, veal steak, heavy cream, peppercorn, white wine, red wine vinegar, bay leaf, egg, parsley, clove, thyme, onion, garlic, nutmeg