lemon, carrot, canned chickpea, paprika & harissa recipes

3 recipes

Page 1

Moroccan Lamb Stew

thenoshery.com

Ingredients: lemon, paprika, harissa, carrot, canned chickpea, chicken broth, boneless lamb, ghee, greek yogurt, flour, cumin, white wine, ginger root, dried fig, tomato, coriander powder, cilantro, onion, mint

Orange vegetables tagine with peaches

immigrantstable.com

Ingredients: lemon, paprika, harissa, carrot, canned chickpea, couscous, yogurt, cumin, ginger root, raisins, peach, parsley, olive oil, cinnamon, pumpkin, onion, chile pepper, yam, potato, garlic, vegetable broth

Slow Cooker Moroccan Chicken Chickpea Soup

acedarspoon.com

Ingredients: lemon, paprika, harissa, carrot, canned chickpea, chicken thighs, greek yogurt, cumin, tomato sauce, red lentils, coriander, parsley, butternut squash, cinnamon, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, vegetable broth, chili flake, cayenne