lemon, carrot, dill, beetroot & parsnip recipes
5 recipes
Page 1
Garlic Hasselback Potatoes and Winter Veg with Yoghurt Dill Drizzle
wholefoodbellies.com
Ingredients: lemon, dill, carrot, beetroot, parsnip, yogurt, olive oil, apple cider vinegar, potato, garlic
Polish Beet Soup
allrecipes.com
Ingredients: lemon, dill, carrot, beetroot, parsnip, chicken broth, flour, sour cream, egg, celeriac, leek, potato, sugar
Botwinka (Polish Vegetable Soup with Beet Greens)
allrecipes.com
Ingredients: lemon, dill, carrot, beetroot, parsnip, heavy cream, flour, egg, celeriac, leek, potato, sugar, vegetable broth
Warm Winter Vegetable Salad
wholefoodbellies.com
Ingredients: lemon, dill, carrot, beetroot, parsnip, almond, yogurt, goji berry, olive oil, sunflower seeds, apple cider vinegar, baby greens, red quinoa, pumpkin seeds, potato, garlic
Yaga Stew
pastrychefonline.com
Ingredients: lemon, dill, carrot, beetroot, parsnip, bacon, pork spare ribs, cabbage, red wine vinegar, honey, parsley, olive oil, button mushroom, tomato paste, stewed tomatoes, mustard seed, onion, garlic, vegetable broth