lemon, carrot, ginger root, red cabbage & canned chickpea recipes
4 recipes
Page 1
Asian Chickpea Salad
healthygffamily.com
Ingredients: lemon, red cabbage, ginger root, carrot, canned chickpea, cashew, tamari, rice wine vinegar, snow peas, broccoli, white miso, honey, bell pepper, quinoa
Red slaw with orange miso dressing & crunchy chickpeas
eatwell.co.nz
Ingredients: lemon, red cabbage, ginger root, carrot, canned chickpea, coconut oil, orange, apple, white miso, curry, radish, apple cider vinegar, coconut cream, turmeric
Veggie Stir Fry Crunch Bowl
healthygffamily.com
Ingredients: lemon, red cabbage, ginger root, carrot, canned chickpea, cashew, tamari, rice wine vinegar, pea shoots, sesame oil, snow peas, broccoli, baby bok choy, white miso, honey, radish, quinoa
Mediterranean Coleslaw and Salmon Bowl
themediterraneandish.com
Ingredients: lemon, red cabbage, ginger root, carrot, canned chickpea, salmon, flatbread, celery, cabbage, extra virgin olive oil, garlic powder, white wine vinegar, sumac, parsley, radish, oregano, mint, garlic, scallion, chili flake