lemon, carrot, parsley, fish stock & heavy cream recipes
3 recipes
Page 1
Cassoulette of Langoustine ►
greatchefs.com
Ingredients: fish stock, heavy cream, lemon, carrot, parsley, scallop, prawns, butter, celery, shallot, vermouth, olive oil, leek
Salmon En Croûte
eatsmarter.com
Ingredients: fish stock, heavy cream, lemon, carrot, parsley, salmon, puff pastry, butter, pastry flour, kohlrabi, egg, leek, mustard seed
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, heavy cream, lemon, carrot, parsley, crab, celery, white wine, shallot, bay leaf, olive oil, tomato paste, tomato, thyme, garlic, tarragon, cognac, cayenne