lemon, carrot, parsley, vegetable broth, rosemary & celeriac recipes
2 recipes
Page 1
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: lemon, rosemary, carrot, celeriac, parsley, vegetable broth, couscous, flour, red onion, red wine vinegar, bay leaf, olive oil, butternut squash, tomato paste, tomato, thyme, sweet potato
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, rosemary, carrot, celeriac, parsley, vegetable broth, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, vegetable oil, bay leaf, tomato paste, leek, lentils, thyme, onion, potato, garlic, cayenne