lemon, carrot, parsley, vegetable broth, rosemary & chili flake recipes
3 recipes
Page 1
Lentil and herb soup
deliciousmagazine.co.uk
Ingredients: lemon, rosemary, carrot, parsley, vegetable broth, chili flake, celery, olive oil, leek, thyme, onion, garlic, green lentils
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: lemon, rosemary, carrot, parsley, vegetable broth, chili flake, feta, cumin, red lentils, extra virgin olive oil, bay leaf, oregano, onion, canned tomato, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: lemon, rosemary, carrot, parsley, vegetable broth, chili flake, parmesan, ditalini, celery, canned cannellini beans, zucchini, kale, basil, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic