lemon, carrot, parsley, vegetable broth, rosemary & veal shank recipes
1 recipes
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Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: veal shank, lemon, rosemary, carrot, parsley, vegetable broth, pancetta, flour, milk, butter, grana-padano, celery, tomato sauce, red wine, bay leaf, egg, sage, saffron, onion, sugar, nutmeg