lemon, carrot, red wine, vegetable broth & leek recipes
2 recipes
Page 1
Red Wine Lamb Shanks with Parsley Mash
hotlyspiced.com
Ingredients: lemon, red wine, carrot, leek, vegetable broth, lamb shank, milk, butter, rosemary, parsley, olive oil, potato, canned tomato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, carrot, leek, vegetable broth, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, thyme, onion, potato, garlic, cayenne