lemon, carrot, tomato, olive oil & pastry flour recipes
8 recipes
Page 1
Vegetable Enchiladas
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, bean sprouts, hot sauce, snow peas, cornmeal, button mushroom, bell pepper
Ham and Vegetable Wraps
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, deli ham, lettuce, hot sauce, zucchini, cornmeal, frisee, spinach
Stewed Lamb Shank
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, lamb stock, lamb shank, celery, shallot, basil, parsley, garlic
Veal Shank with Carrots
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, beef broth, veal shank, celery, white wine, bay leaf, parsley, thyme, garlic
Potato and Vegetable Pancakes with Salad
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, red onion, zucchini, cucumber, egg, parsley, mint, potato, nutmeg, sunflower oil
Wild Boar Ragout with Gnocchi
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, beef broth, wild boar, parmesan, semolina, butter, celery, white wine, egg, thyme, onion, potato, garlic
Tomato Soup with Ricotta Dumplings
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, parmesan, ricotta, dill, white balsamic vinegar, egg, parsley, onion, sugar, garlic, vegetable broth, chili flake, nutmeg, cayenne, chervil
Cesar Salad with Chicken
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Ingredients: pastry flour, lemon, carrot, olive oil, tomato, chicken breast, ghee, heavy cream, flour, milk, butter, balsamic vinegar, red cabbage, romaine, cucumber, egg, parsley, instant pudding, confectioners’ sugar, cocoa, sugar, mustard