lemon, carrot, tomato, thyme, extra virgin olive oil & fresh mint recipes
2 recipes
Page 1
Lamb Tagine
food.com
Ingredients: lemon, extra virgin olive oil, fresh mint, carrot, tomato, thyme, boneless lamb, flour, cumin, red wine, orange juice, coriander powder, saffron, black olives, prunes, onion, garlic, canned chickpea, sherry vinegar
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, carrot, tomato, thyme, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, white wine, cucumber, parsley, olive oil, tomato paste, lentils, onion, garlic, canned chickpea