lemon, carrot, tomato, thyme, parsley & lamb shank recipes
2 recipes
Page 1
Lamb shank and farro perlato broth
gourmettraveller.com.au
Ingredients: lamb shank, lemon, carrot, parsley, tomato, thyme, veal stock, farro, celery, celeriac, olive oil, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: lamb shank, lemon, carrot, parsley, tomato, thyme, chicken stock, yogurt, pearl barley, pita, celery, white wine, extra virgin olive oil, cucumber, fresh mint, olive oil, tomato paste, lentils, onion, garlic, canned chickpea