lemon, carrot, white wine vinegar & feta recipes
8 recipes
Page 1
Summer Strawberry Poppy Seed Salad
garlicandzest.com
Ingredients: feta, lemon, carrot, white wine vinegar, almond, buttermilk, strawberry, mixed greens, pea shoots, cucumber, mayonnaise, poppy seed, onion, pumpkin seeds, sugar
Summer Strawberry Poppy Seed Salad
sidechef.com
Ingredients: feta, lemon, carrot, white wine vinegar, almond, buttermilk, strawberry, mixed greens, pea shoots, cucumber, mayonnaise, poppy seed, onion, pumpkin seeds, sugar
Crunchy Cabbage and Kale Salad
garlicandzest.com
Ingredients: feta, lemon, carrot, white wine vinegar, pancetta, pecan, cabbage, apple, kale, grapeseed oil, mustard powder, poppy seed, onion, sugar, brussels sprout, craisins
Basil and Chicken Pasta Salad
hy-vee.com
Ingredients: feta, lemon, carrot, white wine vinegar, chicken breast, pesto, spiral pasta, red onion, cherry tomato, shallot, extra virgin olive oil, cannellini beans, basil, artichoke, dijon mustard, baby greens, agave nectar, garlic
Sizzling lamb chops scottadito
jamieoliver.com
Ingredients: feta, lemon, carrot, white wine vinegar, lamb chops, pistachio, yogurt, bulgur, red onion, orange, extra virgin olive oil, coriander, honey, bay leaf, parsley, olive oil, oregano, onion, chile pepper
Braised saffron cauliflower, crumbled feta, steamed kasha and pickled vegetable salad ( SERVES 6 )
eatwell.co.nz
Ingredients: feta, lemon, carrot, white wine vinegar, white wine, cauliflower, red onion, preserved lemon, fennel, romaine, extra virgin olive oil, radish, fennel seed, green beans, saffron, bell pepper, raw buckwheat, sugar, garlic, vegetable broth
Moroccan Chickpea Bowl (Meal Prep Lunch)
karalydon.com
Ingredients: feta, lemon, carrot, white wine vinegar, pita, cumin, cauliflower, red onion, paprika, extra virgin olive oil, coriander, ginger powder, honey, dijon mustard, parsley, cinnamon, quinoa, avocado oil, green cardamom, hummus, turmeric, canned chickpea, cayenne
Mason Jar Salad
sunkissedkitchen.com
Ingredients: feta, lemon, carrot, white wine vinegar, walnut, pistachio, balsamic vinegar, zoodles, roasted red peppers, cucumber, tahini, fresh mint, fig, honey, artichoke, kidney beans, olive oil, chickpea, tomato, green beans, arugula, spinach, quinoa, sour cherry, avocado, blackberry