lemon, carrot, zucchini, white wine & eggplant recipes
2 recipes
Page 1
Leg of lamb with couscous and eggplant puree
womensweeklyfood.com.au
Ingredients: lemon, white wine, zucchini, eggplant, carrot, leg of lamb, chicken stock, israeli couscous, cumin, green olives, extra virgin olive oil, rosemary, bell pepper, garlic
Vegetarian Stew
tastycraze.com
Ingredients: lemon, white wine, zucchini, eggplant, carrot, green tomato, paprika, apple, honey, vegetable oil, button mushroom, tomato, onion, chile pepper, garlic