lemon, cayenne, extra virgin olive oil, canned tomato & heavy cream recipes
4 recipes
Page 1
Shrimp and Penne Rose Bake
kitchentrials.com
Ingredients: heavy cream, lemon, extra virgin olive oil, canned tomato, cayenne, shrimp, parmesan, short-cut pasta, mozzarella, butter, white wine, basil, oregano, garlic, italian seasoning
Easy Lobster Bisque Recipe
thesuburbansoapbox.com
Ingredients: heavy cream, lemon, extra virgin olive oil, canned tomato, cayenne, chicken broth, lobster, half and half, white wine, paprika, fennel, bay leaf, tomato paste, thyme, onion, garlic
Cajun Shrimp Pasta
theslowroasteditalian.com
Ingredients: heavy cream, lemon, extra virgin olive oil, canned tomato, cayenne, chicken broth, shrimp, parmesan, flour, butter, fettuccine, red onion, parsley, cajun seasoning, bell pepper, garlic, lime
Slow Cooker Chicken Tikka Masala
food.com
Ingredients: heavy cream, lemon, extra virgin olive oil, canned tomato, cayenne, chicken breast, yogurt, cumin, paprika, ginger root, long-grain white rice, bay leaf, jalapeno, cinnamon, cornstarch, cilantro, garam masala, onion, garlic