lemon, celery, hot sauce, basil & white pepper recipes

2 recipes

Page 1

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: celery, lemon, hot sauce, basil, white pepper, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion

Cajun-Spiced Lettuce Cups with Vidalia Onion Relish

acadianatable.com

Ingredients: celery, lemon, hot sauce, basil, white pepper, ground beef, worcestershire, ground pork, cane vinegar, lettuce, napa cabbage, brown sugar, garlic powder, honey, parsley, jalapeno, onion powder, cajun seasoning, bell pepper, onion, pickled jalapenos, garlic, scallion, canola oil