lemon, celery, paprika, olive oil & saffron recipes
8 recipes
Page 1
Moroccan Harira Soup
veganfamilyrecipes.com
Ingredients: celery, lemon, paprika, olive oil, saffron, cumin, ginger powder, carrot, parsley, tomato paste, chickpea, tomato, onion, turmeric, garlic, vegetable broth
Paleo Chorizo Sweet Potato and Kale Stew
allrecipes.com
Ingredients: celery, lemon, paprika, olive oil, saffron, chicken broth, chorizo, cumin, harissa, kale, carrot, parsley, onion, turmeric, sweet potato, garlic
Vegetable Paella
eatsmarter.com
Ingredients: celery, lemon, paprika, olive oil, saffron, brown rice, bay leaf, peas, tomato, oregano, green beans, black olives, bell pepper, thyme, onion, garlic, vegetable broth
Couscous with Tomato-pepper Sauce
eatsmarter.com
Ingredients: celery, lemon, paprika, olive oil, saffron, couscous, cucumber, fresh mint, parsley, tomato, cilantro, bell pepper, sugar, garlic, scallion, sunflower oil, cayenne
Harira - Moroccan Lentil Soup
keviniscooking.com
Ingredients: celery, lemon, paprika, olive oil, saffron, ground turkey, chicken stock, sour cream, mung beans, ginger paste, parsley, chickpea, cinnamon, tomato, cilantro, onion, chili flake, green lentils
Moroccan Soup!
food.com
Ingredients: celery, lemon, paprika, olive oil, saffron, chicken broth, cumin, coriander, ginger powder, basil, carrot, jalapeno, butternut squash, chickpea, cinnamon, tomato, onion, turmeric, garlic
Chorizo and chickpea soup
womensweeklyfood.com.au
Ingredients: celery, lemon, paprika, olive oil, saffron, chicken stock, chorizo, flour, beer, cumin, carrot, chard, vegetable oil, bay leaf, mustard powder, tomato, onion, garlic, canned chickpea, cayenne
Moroccan Beef & Couscous Stuffed Bell Peppers
abbeyskitchen.com
Ingredients: celery, lemon, paprika, olive oil, saffron, ground beef, pistachio, couscous, panko, cumin, tomato sauce, zucchini, raisins, carrot, cinnamon, baby greens, bell pepper, onion, mint, cayenne