lemon, cherry tomato, extra virgin olive oil, prawns & white wine vinegar recipes
1 recipes
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Charred prawns, eggplant and chickpeas with roast tomato and vinaigrette
gourmettraveller.com.au
Ingredients: prawns, lemon, cherry tomato, extra virgin olive oil, white wine vinegar, eggplant, olive oil, oregano, chile pepper, sugar, garlic, canned chickpea, chili flake