lemon, chicken stock, flour, hot sauce & cayenne recipes
4 recipes
Page 1
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: chicken stock, flour, lemon, hot sauce, cayenne, shrimp, worcestershire, heavy cream, butter, celery, white wine, creole seasoning, garlic powder, parsley, tomato paste, bell pepper, onion, canned tomato, cooked rice
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, flour, lemon, hot sauce, cayenne, worcestershire, red snapper, celery, tomato sauce, white wine, basil, vegetable oil, bay leaf, parsley, bell pepper, thyme, onion, canned tomato, garlic, scallion
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: chicken stock, flour, lemon, hot sauce, cayenne, shrimp, worcestershire, bacon, buttermilk, heavy cream, butter, celery, v8 juice, bay leaf, cornmeal, parsley, thyme, onion, sugar, canned tomato, garlic, scallion, baking soda
Crabcakes and Eggs
greatchefs.com
Ingredients: chicken stock, flour, lemon, hot sauce, cayenne, worcestershire, crab, ghee, bread, creole seasoning, paprika, garlic powder, chive, white pepper, egg, mayonnaise, tomato, oregano, bell pepper, thyme, onion, scallion, chili flake