lemon, chickpea, bell pepper & brown mustard recipes

3 recipes

Page 1

Antipasto Salad with California Raisins

jamiegeller.com

Ingredients: lemon, brown mustard, chickpea, bell pepper, feta, red onion, balsamic vinegar, basil, raisins, parsley, kidney beans, tomato, oregano, garlic, canned artichoke

Vegetarian Lentil Salad with Honey Mustard Vinaigrette

cozypeachkitchen.com

Ingredients: lemon, brown mustard, chickpea, bell pepper, hazelnut, soy sauce, feta, red onion, cherry tomato, kale, honey, olive oil, apple cider vinegar, lentils, sweet corn

Creamy Chickpea and Portobello Mushroom Curry

foodandspice.com

Ingredients: lemon, brown mustard, chickpea, bell pepper, peanut butter, cumin, portobello mushroom, ginger root, smoked paprika, parsley, mango powder, olive oil, cinnamon, tomato, coriander powder, garam masala, chili powder, onion, chile pepper, turmeric, garlic, black cardamom, cayenne