lemon, chickpea & whole-wheat flour recipes
11 recipes
Page 1
Sweet Potato Falafel
brokefoodies.com
Ingredients: whole-wheat flour, lemon, chickpea, grapeseed oil, parsley, onion, sweet potato, cayenne, baking soda
Chickpea And Sweet Potato Patties
kitchennostalgia.com
Ingredients: whole-wheat flour, lemon, chickpea, bread flour, cumin, ginger root, peas, sweet potato, garlic, scallion
Quick and Easy Falafel
soscuisine.com
Ingredients: whole-wheat flour, lemon, chickpea, cumin, parsley, olive oil, onion, turmeric, garlic, cayenne
Pumpkin Kibbeh
tastymediterraneo.com
Ingredients: whole-wheat flour, lemon, chickpea, walnut, bulgur, pomegranate molasses, extra virgin olive oil, pumpkin, spinach, onion
Falafel
closetcooking.com
Ingredients: whole-wheat flour, lemon, chickpea, cumin, coriander, parsley, cilantro, onion, garlic, cayenne, baking soda
Blueberry-Raspberry Aquafaba Muffins
forksoverknives.com
Ingredients: whole-wheat flour, lemon, chickpea, almond milk, baking powder, chia, blueberry, banana, vanilla, date, raspberry
Slow-roasted Tomato & Basil Hummus + Quick Whole Wheat Yogurt Flatbreads
thekitchenmccabe.com
Ingredients: whole-wheat flour, lemon, chickpea, yogurt, tahini, oat flour, basil, olive oil, tomato, garlic, baking soda
Falafels With Tahini Dressing
yummly.co.uk
Ingredients: whole-wheat flour, lemon, chickpea, cumin, red onion, tahini, egg, parsley, olive oil, coriander powder, quinoa, garlic
Baked Green Falafel with Pea Protein by Terry Hope Romero
diet-health.info
Ingredients: whole-wheat flour, lemon, chickpea, cumin, baking powder, coriander, parsley, olive oil, cilantro, onion, garlic, cayenne
Vegan Chocolate Doughnuts with Pink Berry Icing
theawesomegreen.com
Ingredients: whole-wheat flour, lemon, chickpea, almond milk, almond, coconut oil, coconut sugar, baking powder, non-dairy milk, arrowroot flour, dark chocolate, apple cider vinegar, agave nectar, raspberry, baking soda
Pâté Rainbow on Savory Shortbread
lacucinaitaliana.com
Ingredients: whole-wheat flour, lemon, chickpea, cauliflower, orange, ginger root, romanesco, tahini, rosemary, carrot, olive oil, sage, cornstarch, black beans, beetroot, spinach, chile pepper, jerusalem artichoke