lemon, chile pepper, brown sugar & fresh mint recipes

8 recipes

Page 1

Sichuan pepper pork with peach and chilli salad

womensweeklyfood.com.au

Ingredients: lemon, brown sugar, fresh mint, chile pepper, pork fillet, peppercorn, coriander, peach, olive oil, baby greens, cilantro

Chicken and mango salad ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, brown sugar, fresh mint, chile pepper, fish sauce, chicken breast, cashew, vermicelli, sweet chilli sauce, sesame oil, vegetable oil, olive oil, cilantro, mango, scallion

Beef pho

womensweeklyfood.com.au

Ingredients: lemon, brown sugar, fresh mint, chile pepper, fish sauce, beef steak, beef stock, bean sprouts, ginger root, rice vermicelli, thai basil, cinnamon, star anise, garlic, scallion

Niki’s Thai beef salad

healthyfood.com

Ingredients: lemon, brown sugar, fresh mint, chile pepper, fish sauce, beef steak, cherry tomato, kaffir lime leaves, brown rice, cucumber, carrot, chili paste, cooking spray, baby greens, bell pepper, roasted peanuts

Moroccan lamb and quince sausage rolls

countryfile.com

Ingredients: lemon, brown sugar, fresh mint, chile pepper, ground lamb, yogurt, puff pastry, cumin, harissa, fennel, coriander, sumac, egg, quince, smoked paprika, olive oil, onion, garlic, ras el hanout

MOM’N BABE SPICY SAMBAL SUB

ladyandpups.com

Ingredients: lemon, brown sugar, fresh mint, chile pepper, fish sauce, shrimp paste, boneless skinless chicken thighs, baguette, shallot, lemongrass, orange, ginger root, extra virgin olive oil, white pepper, egg, tomato, vinegar, cilantro, garlic, pineapple

Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )

eatwell.co.nz

Ingredients: lemon, brown sugar, fresh mint, chile pepper, pistachio, yogurt, butter, bulgur, red onion, balsamic vinegar, orange, ginger root, parsley, olive oil, cinnamon, beetroot, star anise, turmeric, garlic, vegetable broth, green lentils

Turkey kofte

jamieoliver.com

Ingredients: lemon, brown sugar, fresh mint, chile pepper, ground turkey, chicken stock, pistachio, greek yogurt, butter, bulgur, cumin, zucchini, rice vermicelli, red wine vinegar, tahini, egg, parsley, olive oil, tomato paste, tomato, oregano, cilantro, onion, garlic, scallion, canned chickpea