lemon, chile pepper, chicken stock, extra virgin olive oil & peas recipes
2 recipes
Page 1
Prawns with risoni and peas
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, extra virgin olive oil, peas, chile pepper, prawns, butter, orzo, parsley, garlic
Rockpool Bar & Grill: Pea, bacon and chilli broth with gnocchetti
gourmettraveller.com.au
Ingredients: chicken stock, lemon, extra virgin olive oil, peas, chile pepper, deli ham, canned anchovy, gnocchi, butter, parsley, garlic