lemon, chile pepper, cinnamon & canned tomato recipes
14 recipes
Page 1
Spiced butternut and chickpea tagine
healthyfood.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, cumin, paprika, parsley, olive oil, butternut squash, cilantro, onion, turmeric, garlic, canned chickpea
Pumpkin Coconut Chickpea Curry
theconscientiouseater.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, red onion, ginger root, carrot, curry, pumpkin, cilantro, coconut milk, turmeric, garlic, canned chickpea
Cauliflower Chickpea Stew
spoonacular.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, cauliflower, paprika, brown rice, ginger root, olive oil, tomato paste, garam masala, onion, turmeric, sweet potato, garlic, canned chickpea
Vegan Vindaloo | Kidney Bean Vindaloo
marystestkitchen.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, cumin, red onion, balsamic vinegar, paprika, ginger root, kidney beans, mustard powder, clove, coriander powder, sugar, turmeric, garlic
Moroccan Lentil Soup
leitesculinaria.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, chicken stock, greek yogurt, cumin, celery, red lentils, brown sugar, coriander, olive oil, cilantro, onion, garlic, ras el hanout
Chicken curry
goodhousekeeping.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, chicken stock, boneless skinless chicken thighs, yogurt, cumin, ginger root, coriander, vegetable oil, tomato, fennel seed, onion, sugar, curry leaves, turmeric, garlic
Easy Fish bake with Vegetables (Polish Ryba po Grecku)
everydayhealthyrecipes.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, cod, celery, sun-dried tomatoes in oil, white wine, paprika, carrot, bay leaf, peas, allspice, parsley, olive oil, leek, bell pepper, onion
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, leg of lamb, butter, cumin, extra virgin olive oil, coriander, rosemary, red wine, bay leaf, bell pepper, onion, potato, sugar, garlic, caraway
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: lemon, cinnamon, chile pepper, canned tomato, couscous, butter, cumin, paprika, zucchini, eggplant, olive oil, coriander powder, pumpkin, saffron, cilantro, onion, garlic, canned chickpea, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: lemon, cinnamon, chile pepper, canned tomato, couscous, butter, cumin, paprika, zucchini, eggplant, olive oil, coriander powder, pumpkin, saffron, cilantro, onion, garlic, canned chickpea, vegetable broth
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: lemon, cinnamon, chile pepper, canned tomato, veal steak, beef stock, sourdough bread, parmesan, flour, butter, pappardelle, celery, extra virgin olive oil, carrot, parsley, tomato paste, leek, thyme, onion, garlic
TOFU TIKKA MASALA
olivesfordinner.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, cumin, dried cilantro, vegan butter, paprika, liquid smoke, ginger root, red wine vinegar, vegetable oil, habanero pepper, tomato paste, cilantro, garam masala, tofu, onion, coconut milk, cooked rice, garlic
Chicken Tikka Masala
kitchensanctuary.com
Ingredients: lemon, cinnamon, chile pepper, canned tomato, chicken breast, almond meal, heavy cream, greek yogurt, butter, cumin, paprika, brown sugar, ginger root, vegetable oil, tomato paste, coriander powder, cilantro, bell pepper, garam masala, chili powder, onion, turmeric, garlic, white rice
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: lemon, cinnamon, chile pepper, canned tomato, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, turmeric, garlic, vegetable broth