lemon, chile pepper, curry leaves & bay leaf recipes

8 recipes

Page 1

Golden Pumpkin Toor Dal Soup

foodandspice.com

Ingredients: lemon, bay leaf, chile pepper, curry leaves, ghee, cumin, brown mustard, fenugreek seed, coconut sugar, ginger root, smoked paprika, parsley, pumpkin, pigeon peas, turmeric, cayenne, asafoetida

Restaurant Style Dal Fry

binjalsvegkitchen.com

Ingredients: lemon, bay leaf, chile pepper, curry leaves, cumin, vegetable oil, jalapeno, cinnamon, tomato, mustard seed, cilantro, garam masala, chili powder, onion, pigeon peas, turmeric, ginger-garlic paste, asafoetida

Pepper Chicken

tastyappetite.net

Ingredients: lemon, bay leaf, chile pepper, curry leaves, chicken breast, cumin, coriander, vegetable oil, clove, cinnamon, tomato, fennel seed, cilantro, garam masala, onion, mint, green cardamom, turmeric, ginger-garlic paste

Gujarati dal recipe

spiceupthecurry.com

Ingredients: lemon, bay leaf, chile pepper, curry leaves, peanut, cumin, fenugreek seed, ginger paste, vegetable oil, jalapeno, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, pigeon peas, turmeric, jaggery, asafoetida

Mashed Potato Dumplings With Lentil Curry

yummly.com

Ingredients: lemon, bay leaf, chile pepper, curry leaves, peanut, flour, cumin, ginger root, coriander, vegetable oil, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, chili powder, pigeon peas, potato, sugar, turmeric, jaggery

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: lemon, bay leaf, chile pepper, curry leaves, peanut, whole-wheat flour, cumin, ginger root, coriander, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, chili powder, pigeon peas, potato, sugar, turmeric, sunflower oil, jaggery, asafoetida

Dal dhokli recipe

spiceupthecurry.com

Ingredients: lemon, bay leaf, chile pepper, curry leaves, peanut, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, vegetable oil, chickpea flour, jalapeno, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, pigeon peas, turmeric, jaggery, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: lemon, bay leaf, chile pepper, curry leaves, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, papad, chana dal, coriander, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, sugar, turmeric, sunflower oil, asafoetida