lemon, chile pepper, fresh mint & flour recipes

10 recipes

Page 1

Courgette & feta fritters

jamieoliver.com

Ingredients: flour, lemon, fresh mint, chile pepper, parmesan, feta, zucchini, sweet chilli sauce, egg, olive oil, oregano

South American fishcakes

jamieoliver.com

Ingredients: flour, lemon, fresh mint, chile pepper, haddock, milk, bay leaf, egg, parsley, fennel seed, potato, lime, sunflower oil

Beetroot and lentil burgers

deliciousmagazine.co.uk

Ingredients: flour, lemon, fresh mint, chile pepper, bread, feta, mixed greens, frying oil, ginger root, egg, curry, beetroot, garlic, green lentils

Spicy broad bean fritters with lemon minted yoghurt

jamieoliver.com

Ingredients: flour, lemon, fresh mint, chile pepper, yogurt, fava beans, cumin, mixed greens, extra virgin olive oil, vegetable oil, pickled hot pepper, cilantro, potato, cayenne

Sweet Potato and Apricot Croquettes with Mint Yogurt Sauce

foodandspice.com

Ingredients: flour, lemon, fresh mint, chile pepper, pine nut, bread crumbs, yogurt, dill, frying oil, dried apricot, basil, cornmeal, egg, chickpea, sweet potato, garlic, scallion

Falafels with yoghurt, mint and fried pita breads

eatout.co.za

Ingredients: flour, lemon, fresh mint, chile pepper, yogurt, pita, cumin, red onion, smoked paprika, parsley, olive oil, coriander powder, arugula, asparagus, garlic, canola oil, canned chickpea

Lamb Samosas with Raita

eatsmarter.com

Ingredients: flour, lemon, fresh mint, chile pepper, boneless lamb, yogurt, cumin, frying oil, ginger powder, vegetable oil, egg, curry, tomato paste, tomato, cilantro, onion, garlic

Ricotta fritters

jamieoliver.com

Ingredients: flour, lemon, fresh mint, chile pepper, canned anchovy, parmesan, ricotta, tomato sauce, balsamic vinegar, zucchini, extra virgin olive oil, basil, egg, olive oil, black olives, porcini, garlic, nutmeg

Carrot and coriander falafel

bbc.co.uk

Ingredients: flour, lemon, fresh mint, chile pepper, greek yogurt, pita, cumin, sesame seed, baking powder, coriander, tahini, carrot, vegetable oil, parsley, cilantro, garlic, lime, canned chickpea

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: flour, lemon, fresh mint, chile pepper, beef stock, beef roast, ghee, yogurt, cream, cumin, celery, red lentils, ginger root, cucumber, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, garlic, vegetable broth