lemon, chile pepper, vegetable oil, chili powder, tomato & clove recipes
7 recipes
Page 1
Easy Chhole Masala
flavorquotient.com
Ingredients: lemon, vegetable oil, clove, tomato, chili powder, chile pepper, cumin, ginger root, chickpea, coriander powder, cilantro, dried mango, garam masala, onion, green cardamom, sugar, turmeric, garlic, black cardamom
Gujarati Dal Recipe
foodviva.com
Ingredients: lemon, vegetable oil, clove, tomato, chili powder, chile pepper, cumin, fenugreek seed, ginger root, jalapeno, cinnamon, mustard seed, cilantro, star anise, pigeon peas, sugar, curry leaves, turmeric, asafoetida
Gurkha chicken curry
jamieoliver.com
Ingredients: lemon, vegetable oil, clove, tomato, chili powder, chile pepper, whole chicken, yogurt, cumin, ginger root, bay leaf, cinnamon, coriander powder, fennel seed, cilantro, onion, green cardamom, potato, turmeric, garlic
Gujarati dal recipe
spiceupthecurry.com
Ingredients: lemon, vegetable oil, clove, tomato, chili powder, chile pepper, peanut, cumin, fenugreek seed, ginger paste, bay leaf, jalapeno, cinnamon, mustard seed, cilantro, pigeon peas, curry leaves, turmeric, jaggery, asafoetida
Mashed Potato Dumplings With Lentil Curry
yummly.com
Ingredients: lemon, vegetable oil, clove, tomato, chili powder, chile pepper, peanut, flour, cumin, ginger root, coriander, bay leaf, jalapeno, cinnamon, mustard seed, garam masala, pigeon peas, potato, sugar, curry leaves, turmeric, jaggery
Dal dhokli recipe
spiceupthecurry.com
Ingredients: lemon, vegetable oil, clove, tomato, chili powder, chile pepper, peanut, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, bay leaf, chickpea flour, jalapeno, cinnamon, mustard seed, cilantro, pigeon peas, curry leaves, turmeric, jaggery, asafoetida
Paneer Masala Recipe
whiskaffair.com
Ingredients: lemon, vegetable oil, clove, tomato, chili powder, chile pepper, ghee, paneer, cumin, peppercorn, coriander, kashmiri red chilli, chickpea flour, jalapeno, cinnamon, coriander powder, garam masala, onion, green cardamom, turmeric, fenugreek, ginger-garlic paste, asafoetida