lemon, chile pepper, vegetable oil, cilantro, chili powder & pigeon peas recipes
4 recipes
Page 1
Restaurant Style Dal Fry
binjalsvegkitchen.com
Ingredients: lemon, vegetable oil, cilantro, chili powder, pigeon peas, chile pepper, cumin, bay leaf, jalapeno, cinnamon, tomato, mustard seed, garam masala, onion, curry leaves, turmeric, ginger-garlic paste, asafoetida
Gujarati Dal Recipe
foodviva.com
Ingredients: lemon, vegetable oil, cilantro, chili powder, pigeon peas, chile pepper, cumin, fenugreek seed, ginger root, jalapeno, clove, cinnamon, tomato, mustard seed, star anise, sugar, curry leaves, turmeric, asafoetida
Gujarati dal recipe
spiceupthecurry.com
Ingredients: lemon, vegetable oil, cilantro, chili powder, pigeon peas, chile pepper, peanut, cumin, fenugreek seed, ginger paste, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, curry leaves, turmeric, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: lemon, vegetable oil, cilantro, chili powder, pigeon peas, chile pepper, peanut, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, bay leaf, chickpea flour, jalapeno, clove, cinnamon, tomato, mustard seed, curry leaves, turmeric, jaggery, asafoetida