lemon, chile pepper, vegetable oil, cinnamon & tamarind paste recipes

4 recipes

Page 1

Malaysian beef curry

goodfood.com.au

Ingredients: lemon, vegetable oil, cinnamon, tamarind paste, chile pepper, beef steak, macadamia, shredded coconut, cumin, shallot, brown sugar, tomato, coriander powder, coconut milk, turmeric, garlic

Scouse eggs

bbc.co.uk

Ingredients: lemon, vegetable oil, cinnamon, tamarind paste, chile pepper, blood sausage, bread crumbs, cauliflower, red onion, fresh mint, white wine vinegar, polenta, egg, parsley, cornstarch, tofu, sugar, garlic

Goan Prawn Curry Recipe

whiskaffair.com

Ingredients: lemon, vegetable oil, cinnamon, tamarind paste, chile pepper, prawns, cumin, peppercorn, coriander, jalapeno, clove, tomato, onion, coconut, coconut milk, curry leaves, turmeric, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: lemon, vegetable oil, cinnamon, tamarind paste, chile pepper, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, ginger root, cucumber, fresh mint, black mustard seed, clove, coriander powder, vinegar, cilantro, garam masala, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, garlic, vegetable broth