lemon, chile pepper, vegetable oil, curry leaves & chickpea flour recipes
4 recipes
Page 1
batata vada recipe | aloo vada recipe | potato vada | aloo batata wada
hebbarskitchen.com
Ingredients: lemon, vegetable oil, chickpea flour, chile pepper, curry leaves, cumin, frying oil, coriander, kashmiri red chilli, rice flour, potato, turmeric, garlic, baking soda, asafoetida
poori masala recipe | potato masala for poori | how to make poori masala
hebbarskitchen.com
Ingredients: lemon, vegetable oil, chickpea flour, chile pepper, curry leaves, cumin, chana dal, ginger root, coriander, urad dal, onion, potato, turmeric, mustard, asafoetida
Gobi 65
vegrecipesofindia.com
Ingredients: lemon, vegetable oil, chickpea flour, chile pepper, curry leaves, cauliflower, ginger root, rice flour, jalapeno, cornstarch, coriander powder, mustard seed, cilantro, garam masala, chili powder, onion, sugar, turmeric, garlic
Dal dhokli recipe
spiceupthecurry.com
Ingredients: lemon, vegetable oil, chickpea flour, chile pepper, curry leaves, peanut, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, pigeon peas, turmeric, jaggery, asafoetida