lemon, chile pepper, vegetable oil, mustard & urad dal recipes

9 recipes

Page 1

Special Lemon Rice

pachakam.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, chopped nuts, chana dal, long-grain white rice, turmeric

Lemon idiyappam recipe

rakskitchen.net

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, cashew, flour, chana dal, sesame oil, curry leaves, turmeric, asafoetida

Peanut capsicum chutney recipe | Red capsicum chutney for idli, dosa

indianhealthyrecipes.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, peanut, cumin, chana dal, ginger root, bell pepper, curry leaves, garlic, asafoetida

shavige uppittu recipe | shavige bath recipe | shavige upma recipe

hebbarskitchen.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, cashew, peanut, chana dal, ginger root, rice vermicelli, coriander, onion, curry leaves, turmeric

lemon rice recipe | chitranna recipe | chitrannam recipe

hebbarskitchen.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, cashew, peanut, chana dal, ginger root, coriander, curry leaves, turmeric, cooked rice, asafoetida

WHEAT VEGETABLE SEVAI

nithyas-kitchen.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, flour, chana dal, sambar powder, carrot, peas, tomato, bell pepper, curry leaves, turmeric

sooji balls recipe | semolina balls | rava balls - easy breakfast recipe

hebbarskitchen.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, cashew, semolina, cumin, chana dal, ginger root, coriander, chili powder, coconut, curry leaves, turmeric

poori masala recipe | potato masala for poori | how to make poori masala

hebbarskitchen.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, cumin, chana dal, ginger root, coriander, chickpea flour, onion, potato, curry leaves, turmeric, asafoetida

bonda soup recipe | urad dal fritters in a moong dal soup

hebbarskitchen.com

Ingredients: lemon, vegetable oil, urad dal, chile pepper, mustard, moong dal, shredded coconut, cumin, frying oil, ginger root, coriander, tomato, onion, coconut, curry leaves, turmeric, asafoetida