lemon, chile pepper, vegetable oil, peanut & tomato recipes
4 recipes
Page 1
Gujarati dal recipe
spiceupthecurry.com
Ingredients: peanut, lemon, vegetable oil, tomato, chile pepper, cumin, fenugreek seed, ginger paste, bay leaf, jalapeno, clove, cinnamon, mustard seed, cilantro, chili powder, pigeon peas, curry leaves, turmeric, jaggery, asafoetida
Mashed Potato Dumplings With Lentil Curry
yummly.com
Ingredients: peanut, lemon, vegetable oil, tomato, chile pepper, flour, cumin, ginger root, coriander, bay leaf, jalapeno, clove, cinnamon, mustard seed, garam masala, chili powder, pigeon peas, potato, sugar, curry leaves, turmeric, jaggery
Dal dhokli recipe
spiceupthecurry.com
Ingredients: peanut, lemon, vegetable oil, tomato, chile pepper, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, bay leaf, chickpea flour, jalapeno, clove, cinnamon, mustard seed, cilantro, chili powder, pigeon peas, curry leaves, turmeric, jaggery, asafoetida
Slow-cooked Thai green chicken curry
healthyfood.com
Ingredients: peanut, lemon, vegetable oil, tomato, chile pepper, chicken stock, fish sauce, chicken breast, cumin, shallot, kaffir lime leaves, zucchini, ginger root, cucumber, carrot, curry, glass noodles, coriander powder, green beans, cilantro, onion, coconut milk, sugar, turmeric, garlic, lime