lemon, chili powder, potato, garam masala, turmeric & mint recipes
8 recipes
Page 1
Dry Potato Curry
food.com
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, ghee, paprika, coriander, mustard seed, onion
Kashmiri Dum Aloo
holycowvegan.net
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, almond, paprika, ginger root, coriander, vegetable oil, coriander powder, coconut milk, sugar
Lentils with Potatoes and Tomato Salsa
eatsmarter.com
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, shallot, red lentils, ginger root, coriander, vegetable oil, bay leaf, tomato, garlic, caraway
Hara Bhara Kebab
padhuskitchen.com
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, bread crumbs, cumin, vegetable oil, chickpea flour, peas, mango powder, jalapeno, cilantro, spinach, ginger-garlic paste
Chutney Wale Aloo
vegrecipesofindia.com
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, cumin, sesame seed, ginger root, vegetable oil, jalapeno, coriander powder, cilantro, chaat masala, garlic, asafoetida
Chutney Wale Aloo Recipe
timesofindia.com
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, cumin, sesame seed, ginger root, vegetable oil, jalapeno, coriander powder, cilantro, chaat masala, garlic, asafoetida
Vegetable Biryani | Easy Pressure Cooker Biryani
subbuskitchen.com
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, ghee, curd, cumin, carrot, bay leaf, peas, jalapeno, clove, cinnamon, tomato, coriander powder, green beans, cilantro, bell pepper, star anise, onion, green cardamom, ginger-garlic paste, white rice
tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao
faridascookbook.com
Ingredients: lemon, garam masala, chili powder, mint, potato, turmeric, mutton, cashew, ghee, curd, cumin, carrot, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, green beans, cilantro, star anise, onion, green cardamom, canned tomato, fenugreek, black cardamom, ginger-garlic paste