lemon, chive, asparagus & beef steak recipes

10 recipes

Page 1

Surf and Turf: Sirloin Steak and King Prawns with Wedges, Asparagus and a Charred Lemon and Garlic Butter

hellofresh.co.uk

Ingredients: beef steak, lemon, chive, asparagus, prawns, butter, potato, garlic

Cilantro-Lime Chimichurri Grilled Steak

delish.com

Ingredients: beef steak, lemon, chive, asparagus, extra virgin olive oil, cilantro, garlic, lime, chili flake

Butter-Basted Rib-Eye Steak with Thyme-Infused Mashed Potatoes and Asparagus

justapinch.com

Ingredients: beef steak, lemon, chive, asparagus, garlic butter, milk, olive oil, thyme, potato

Seared Scallops And Tenderloin Steaks With Manhattan Sauce Recipe

keyingredient.com

Ingredients: beef steak, lemon, chive, asparagus, scallop, butter, shallot, vermouth, extra virgin olive oil, garlic

Grilled Surf & Turf

charbroil.com

Ingredients: beef steak, lemon, chive, asparagus, shrimp, butter, ancho chile powder, parsley, potato, garlic

Surf and Turf for Two

foodnetwork.com

Ingredients: beef steak, lemon, chive, asparagus, shrimp, pancetta, butter, extra virgin olive oil, parsley, thyme

Farewell to Summer Special: Lobster Thermidor and Grilled Sirloin With Roasted Asparagus and Smoked Almond-Bleu Cheese Butter

homechef.com

Ingredients: beef steak, lemon, chive, asparagus, lobster tail, almond, parmesan, heavy cream, butter, blue cheese, panko

Rare roast beef with spring greens and green goddess dressing

gourmettraveller.com.au

Ingredients: beef steak, lemon, chive, asparagus, canned anchovy, sour cream, fava beans, shallot, vegetable oil, peas, mayonnaise, parsley, capers, green beans, garlic

Oscar-Stuffed Beef Tenderloin with Rosemary Potatoes and Bearnaise

crecipe.com

Ingredients: beef steak, lemon, chive, asparagus, king crab, butter, white wine, shallot, rosemary, champagne vinegar, bay leaf, egg, mayonnaise, potato, tarragon, canola oil

Pan seared hanger steak, sauce vierge, sautéed fingerlings potatoes, asparagus tips salad

ateliersetsaveurs.com

Ingredients: beef steak, lemon, chive, asparagus, duck fat, pine nut, butter, blue cheese, cherry tomato, fleur de sel, white pepper, parsley, olive oil, mustard seed, thyme, potato, garlic, canola oil