lemon, chive, butter, potato, onion & celery recipes
8 recipes
Page 1
Easy Trout Chowder
allrecipes.com
Ingredients: butter, celery, lemon, chive, onion, potato, chicken stock, trout, salt pork, heavy cream, beer, parsley
One Pot New England Clam Chowder
thestarvingchefblog.com
Ingredients: butter, celery, lemon, chive, onion, potato, canned clam, chicken stock, bacon, heavy cream, flour, bay leaf, vinegar
Buttery Milky Maine Clam Chowder with Steamers
fearlesseating.net
Ingredients: butter, celery, lemon, chive, onion, potato, clam, clam broth, milk, crackers, hot sauce, bay leaf, parsley, thyme, seafood seasoning
Fish and Corn Chowder
crecipe.com
Ingredients: butter, celery, lemon, chive, onion, potato, chicken stock, bacon, haddock, heavy cream, milk, crackers, dill, hot sauce, extra virgin olive oil, bay leaf, corn, thyme, seafood seasoning, garlic
Lobster Chowder {with Bacon and Roasted Corn}
bakeitwithlove.com
Ingredients: butter, celery, lemon, chive, onion, potato, lobster, bacon, lobster stock, heavy cream, flour, dill, white wine, paprika, garlic powder, carrot, bay leaf, parsley, corn, leek
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: butter, celery, lemon, chive, onion, potato, beef short ribs, beef stock, parmesan, heavy cream, flour, creme fraiche, cracked pepper, rosemary, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, garlic
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: butter, celery, lemon, chive, onion, potato, chicken stock, lamb shank, heavy cream, sour cream, horseradish, orange, rosemary, red wine, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: butter, celery, lemon, chive, onion, potato, chicken stock, lamb shank, heavy cream, sour cream, horseradish, orange, rosemary, red wine, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, brussels sprout, pearl onion, garlic, canola oil