lemon, chive, extra virgin olive oil, pine nut & dill recipes
2 recipes
Page 1
Iceberg lettuce salad with bacon, pine nuts and buttermilk dressing
gourmettraveller.com.au
Ingredients: pine nut, lemon, dill, extra virgin olive oil, chive, bacon, parmesan, buttermilk, iceberg, dijon mustard, parsley
Deviled Eggs: Four Ways
tastecooking.com
Ingredients: pine nut, lemon, dill, extra virgin olive oil, chive, bacon, smoked salmon, pesto, microgreens, white truffle oil, sun dried tomato, paprika, white wine vinegar, dijon mustard, egg, mayonnaise, parsley, capers, onion powder, avocado oil, avocado, coconut milk, garlic, tarragon