lemon, cilantro, bay leaf, chile pepper & pigeon peas recipes
3 recipes
Page 1
Restaurant Style Dal Fry
binjalsvegkitchen.com
Ingredients: lemon, bay leaf, cilantro, pigeon peas, chile pepper, cumin, vegetable oil, jalapeno, cinnamon, tomato, mustard seed, garam masala, chili powder, onion, curry leaves, turmeric, ginger-garlic paste, asafoetida
Gujarati dal recipe
spiceupthecurry.com
Ingredients: lemon, bay leaf, cilantro, pigeon peas, chile pepper, peanut, cumin, fenugreek seed, ginger paste, vegetable oil, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, curry leaves, turmeric, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: lemon, bay leaf, cilantro, pigeon peas, chile pepper, peanut, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, vegetable oil, chickpea flour, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, curry leaves, turmeric, jaggery, asafoetida