lemon, cilantro, canned chickpea, canned tomato, vegetable broth & pumpkin recipes
2 recipes
Page 1
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: lemon, pumpkin, cilantro, canned tomato, canned chickpea, vegetable broth, couscous, butter, cumin, paprika, zucchini, eggplant, olive oil, cinnamon, coriander powder, saffron, onion, chile pepper, garlic
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: lemon, pumpkin, cilantro, canned tomato, canned chickpea, vegetable broth, couscous, butter, cumin, paprika, zucchini, eggplant, olive oil, cinnamon, coriander powder, saffron, onion, chile pepper, garlic