lemon, cilantro, canned chickpea, harissa & carrot recipes
5 recipes
Page 1
Just-Add-Water Vegetarian Curried Couscous
foodnetwork.com
Ingredients: lemon, harissa, carrot, cilantro, canned chickpea, couscous, butter, cherry tomato, kalamata olives, curry
Moroccan Carrot Salad with Chick Peas and Feta
beyondmeresustenance.com
Ingredients: lemon, harissa, carrot, cilantro, canned chickpea, pistachio, feta, preserved lemon, tahini, honey, olive oil, date, scallion, aleppo pepper
Lamb Meatball, Garbanzo Bean, Lentil and Tomato Soup
oregonlive.com
Ingredients: lemon, harissa, carrot, cilantro, canned chickpea, ground lamb, couscous, cumin, ginger root, extra virgin olive oil, chickpea, cinnamon, date, lentils, onion, canned tomato, garlic, vegetable broth
Moroccan Lamb Stew
thenoshery.com
Ingredients: lemon, harissa, carrot, cilantro, canned chickpea, chicken broth, boneless lamb, ghee, greek yogurt, flour, cumin, white wine, paprika, ginger root, dried fig, tomato, coriander powder, onion, mint
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: lemon, harissa, carrot, cilantro, canned chickpea, chicken thighs, greek yogurt, cumin, tomato sauce, red lentils, paprika, coriander, parsley, butternut squash, cinnamon, bell pepper, onion, mint, turmeric, canned tomato, garlic, vegetable broth, chili flake, cayenne