lemon, cilantro, canned tomato, chile pepper & vegetable broth recipes

11 recipes

Page 1

Mexican-style prawn rice with avocado salsa

deliciousmagazine.co.uk

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, prawns, red onion, long-grain white rice, olive oil, green beans, avocado

Crunchy couscous salad

healthyfood.com

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, couscous, vegetable oil, chickpea, oregano, bell pepper, onion, garlic

Curried Lentil Soup with Carrots

food.com

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, cumin, red lentils, carrot, vegetable oil, onion, coconut milk, turmeric, garlic

Mung Bean Soup with Vegetables (vegan and gluten free)

girlheartfood.com

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, celery, mung beans, ginger root, kale, carrot, bay leaf, onion, turmeric, garlic

Chickpea Instant Pot Soup (Stovetop Option)

themediterraneandish.com

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, cumin, extra virgin olive oil, carrot, allspice, chickpea, coriander powder, bell pepper, onion, turmeric, garlic, aleppo pepper

Roasted Vegetable Jalfrezi

portandfin.com

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, cumin, cauliflower, maple syrup, ginger root, broccoli, carrot, grapeseed oil, butternut squash, garam masala, onion, turmeric, garlic, fenugreek

Chickpea and vegetable tagine

womensweeklyfood.com.au

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, couscous, butter, cumin, paprika, zucchini, eggplant, olive oil, cinnamon, coriander powder, pumpkin, saffron, onion, garlic, canned chickpea

Moroccan-style vegetables with couscous

womensweeklyfood.com.au

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, couscous, butter, cumin, paprika, zucchini, eggplant, olive oil, cinnamon, coriander powder, pumpkin, saffron, onion, garlic, canned chickpea

One-pot chicken, sweet potato and peanut stew

deliciousmagazine.co.uk

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, boneless skinless chicken thighs, peanut butter, peanut, flatbread, ginger root, kale, bay leaf, curry, thyme, onion, sweet potato, garlic, scallion, canola oil

Spicy peanut chicken and pumpkin stew

healthyfood.com

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, chicken breast, peanut butter, peanut, cumin, zucchini, brown rice, ginger root, kale, smoked paprika, cooking spray, coriander powder, pumpkin, garlic, scallion, cayenne

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: lemon, cilantro, chile pepper, canned tomato, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, turmeric, garlic