lemon, cilantro, parsley, canned tomato & vegetable oil recipes
3 recipes
Page 1
Spanish chickpea balls with Romesco sauce
taste.com.au
Ingredients: lemon, vegetable oil, parsley, cilantro, canned tomato, slivered almonds, bread crumbs, flour, bread, cumin, paprika, egg, smoked paprika, olive oil, coriander powder, arugula, chile pepper, garlic, canned chickpea
Spicy Lamb Curry
eatsmarter.com
Ingredients: lemon, vegetable oil, parsley, cilantro, canned tomato, boneless lamb, cumin, paprika, ginger root, jalapeno, clove, green beans, onion, green cardamom, turmeric, sweet potato, garlic, fenugreek, vegetable broth
Moist Moroccan Chicken Thighs Recipe
unocasa.com
Ingredients: lemon, vegetable oil, parsley, cilantro, canned tomato, chicken stock, chicken thighs, slivered almonds, couscous, red onion, harissa, kalamata olives, dried apricot, fresh mint, cinnamon, garlic, ras el hanout, canned chickpea, pomegranate