lemon, coconut milk, canned chickpea & tomato recipes
5 recipes
Page 1
Coconut Curry Chickpea
cooknshare.com
Ingredients: lemon, tomato, coconut milk, canned chickpea, ginger root, curry, marsala wine, cilantro, garlic
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: lemon, tomato, coconut milk, canned chickpea, ginger root, carrot, bay leaf, parsley, jalapeno, olive oil, cinnamon, coriander powder, pumpkin, garam masala, onion, garlic, vegetable broth
Keralan veggie curry
jamieoliver.com
Ingredients: lemon, tomato, coconut milk, canned chickpea, yogurt, cauliflower, fenugreek seed, papad, ginger root, fresh mint, long-grain white rice, black mustard seed, clove, cilantro, chile pepper, curry leaves, turmeric, garlic, scallion, canola oil, pineapple
Meera Sodha's Grand Vegetable Biryani
thehappyfoodie.co.uk
Ingredients: lemon, tomato, coconut milk, canned chickpea, paneer, puff pastry, cumin, sesame seed, ginger root, nigella seeds, long-grain white rice, egg, beetroot, cilantro, garam masala, chili powder, onion, chile pepper, sweet potato, garlic, canola oil
Vegetarian tikka masala
goodtoknow.co.uk
Ingredients: lemon, tomato, coconut milk, canned chickpea, cumin, cauliflower, paprika, ginger root, coriander, carrot, vegetable oil, tomato paste, coriander powder, spinach, garam masala, chili powder, onion, turmeric, canned tomato, garlic, vegetable broth, cayenne