9 recipes
Page 1
Simple Plant-Based Chickpea Curry From ‘The Easiest Way to go Vegan’ Book
livekindly.co
Chilli herb lamb with barley salad
womensweeklyfood.com.au
TAGHAZOUT SEABASS
chefspencil.com
Roasted Chickpea & Cauliflower Shawarma Bowls
thismessisours.com
Spiced Lamb, Vegetable & Israeli Couscous Salad
recipes.co.nz
Lisa Faulkner’s sunshine prawn curry with feta flatbreads
deliciousmagazine.co.uk
Chicken Shawarma Wrap with Tahini Sauce
aberdeenskitchen.com
Chicken fatteh
gourmettraveller.com.au
Pineapple, prawn and scallop curry
bbc.co.uk