lemon, coriander powder, canned chickpea, parsley & zucchini recipes
6 recipes
Page 1
Zucchini with Chickpea and Mushroom Stuffing
allrecipes.com
Ingredients: lemon, zucchini, parsley, coriander powder, canned chickpea, cumin, olive oil, button mushroom, onion, garlic
Hummus with Spiced Summer Squash and Lamb
bonappetit.com
Ingredients: lemon, zucchini, parsley, coriander powder, canned chickpea, ground lamb, cumin, extra virgin olive oil, tahini, garlic, chili flake
Easy Vegan Vegetable Tagine
veggiedesserts.com
Ingredients: lemon, zucchini, parsley, coriander powder, canned chickpea, slivered almonds, couscous, cumin, dried apricot, olive oil, cinnamon, bell pepper, onion, sweet potato, garlic, vegetable broth
Vegetable Lovers Tagine
food.com
Ingredients: lemon, zucchini, parsley, coriander powder, canned chickpea, cumin, paprika, carrot, olive oil, tomato paste, tomato, cilantro, bell pepper, onion, turmeric, garlic, scallion, vegetable broth
Moroccan Chicken Couscous with Vegetables
dinnerthendessert.com
Ingredients: lemon, zucchini, parsley, coriander powder, canned chickpea, chicken broth, chicken breast, couscous, cumin, red onion, ginger powder, cranberry, allspice, olive oil, clove, orange juice, green cardamom, cayenne
Falafel Bowls with Brown Rice and Tahini Sauce
thelastfoodblog.com
Ingredients: lemon, zucchini, parsley, coriander powder, canned chickpea, flour, cumin, cracked pepper, red onion, cherry tomato, sesame seed, brown rice, coriander, tahini, olive oil, cilantro, bell pepper, sweet potato, garlic