lemon, cornstarch, butter, shallot, garlic & bay leaf recipes

4 recipes

Page 1

Deviled Crab Boules with Beurre Blanc

crecipe.com

Ingredients: butter, lemon, shallot, bay leaf, cornstarch, garlic, chicken broth, crab, bread, white wine, paprika, white wine vinegar, wholegrain mustard, mayonnaise, chili powder, scallion

Fresh Corn Soup with Rice, Yogurt, and Sizzling Mint Butter

culturecheesemag.com

Ingredients: butter, lemon, shallot, bay leaf, cornstarch, garlic, heavy cream, greek yogurt, fennel, white pepper, egg, smoked paprika, olive oil, corn, thyme, mint, chile pepper, tarragon, vegetable broth, white rice

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, lemon, shallot, bay leaf, cornstarch, garlic, lamb shoulder, veal stock, creme fraiche, celery, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, thyme, onion, sugar, vegetable broth

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: butter, lemon, shallot, bay leaf, cornstarch, garlic, goose, chicken stock, bacon, ghee, milk, bread, beer, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, white pepper, egg, parsley, clove, thyme, onion, sugar, nutmeg