lemon, creme fraiche, carrot & extra virgin olive oil recipes
7 recipes
Page 1
Roasted Root Vegetables with Spicy Pepitas and Horseradish Creme Fraiche
foodnetwork.com
Ingredients: creme fraiche, lemon, extra virgin olive oil, carrot, cumin, cracked pepper, prepared horseradish, olive oil, beetroot, chili powder, pumpkin seeds, potato, garlic
Split Pea and Smoked Ham Soup with Kale Chips
myfoodbook.com.au
Ingredients: creme fraiche, lemon, extra virgin olive oil, carrot, smoked ham hock, celery, kale, split peas, leek, chili powder, onion, turmeric, garlic, vegetable broth
Coq au Riesling
foodandwine.com
Ingredients: creme fraiche, lemon, extra virgin olive oil, carrot, chicken leg, chicken stock, butter, celery, white wine, shallot, mixed mushrooms, thyme, onion, tarragon, canola oil
Classic Remix: Coq Au Riesling Recipe
foodrepublic.com
Ingredients: creme fraiche, lemon, extra virgin olive oil, carrot, chicken leg, chicken stock, butter, celery, white wine, shallot, mixed mushrooms, thyme, onion, tarragon, canola oil
Roasted root salad and griddled gems with creamy Caesar
goodhousekeeping.com
Ingredients: creme fraiche, lemon, extra virgin olive oil, carrot, worcestershire, fish sauce, hazelnut, parmesan, red onion, balsamic vinegar, maple syrup, fennel, mayonnaise, olive oil, gem lettuce, mint, pumpkin seeds, garlic
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: creme fraiche, lemon, extra virgin olive oil, carrot, leg of lamb, yogurt, rosemary, honey, bay leaf, peas, celeriac, pumpkin, thyme, onion, mint, potato, garlic, scallion, chili flake
Carrot, Sweet Potato and Squash Soup
foodnetwork.com
Ingredients: creme fraiche, lemon, extra virgin olive oil, carrot, chicken stock, mexican chorizo, smoked cheese, butter, cumin, red onion, paprika, ginger root, apple, honey, parsley, butternut squash, cinnamon, coriander powder, onion, pumpkin seeds, sweet potato, garlic, chipotle in adobo, nutmeg