lemon, creme fraiche, vegetable broth & cayenne recipes

9 recipes

Page 1

Lemon and Carrot Soup

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, lemon balm, carrot, leek, potato, canola oil

Creamy Pea Soup with Sage

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, butter, ginger root, peas, sage, garlic

Pasta with Zucchini and Turkey Breast

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, turkey breast, tagliatelle, white wine, zucchini, olive oil, thyme

Tofu with Lemon Sauce

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, butter, soy sauce, pastry flour, shallot, basil, olive oil, tofu

Salmon with Creamy Lemon Sauce

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, salmon, ghee, butter, pastry flour, shallot, lettuce, olive oil

Tomato Soup with Carrots

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, basil, carrot, olive oil, tomato paste, tomato, onion, sugar

Pasta Shells with Pumpkin Sauce

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, parmesan, heavy cream, butter, pasta shell, celery, basil, pumpkin, leek

Veal Cutlets with Cucumber Dip

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, veal cutlet, yogurt, butter, white wine, cabbage, cucumber, basil, olive oil, onion, caraway

Two Kinds of Fish Tartare with Mustard Sauce

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Ingredients: creme fraiche, lemon, vegetable broth, cayenne, salmon, tuna steak, brown mustard, honey, grapeseed oil, white pepper, curry, leek, soybean oil, scallion