lemon, cucumber, carrot, canned chickpea & celery recipes
7 recipes
Page 1
Pumpkin and chickpea dip
taste.com.au
Ingredients: celery, lemon, cucumber, carrot, canned chickpea, kabocha squash, tahini, olive oil
Chickpea “of the Sea” Salad Recipe
tryveg.com
Ingredients: celery, lemon, cucumber, carrot, canned chickpea, red onion, paprika, dulse seaweed, dijon mustard, vegan mayonnaise, hummus, sweet pickle relish
Chickpea, Cucumber and Kale Salad with Lemon-Tahini Dressing
thevword.net
Ingredients: celery, lemon, cucumber, carrot, canned chickpea, cumin, red onion, romaine, kale, tahini, tomato, oregano, garlic, cayenne
Beetroot Hummus with Crudités
aninas-recipes.com
Ingredients: celery, lemon, cucumber, carrot, canned chickpea, sweet pepper, sesame oil, tahini, snap peas, olive oil, beetroot, coriander powder, garlic, baby corn
Vegan Chickpea Tuna Salad
rabbitfoodrunner.com
Ingredients: celery, lemon, cucumber, carrot, canned chickpea, bread, radish sprouts, shallot, paprika, dijon mustard, parsley, tomato, spinach, avocado, hummus, tarragon
Healthy Pearl Barley and Kale Chopped Salad Recipe
garlicandzest.com
Ingredients: celery, lemon, cucumber, carrot, canned chickpea, pearl barley, red onion, kalamata olives, kale, extra virgin olive oil, dijon mustard, parsley, radish, bell pepper, pepperoncini, garlic, scallion
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: celery, lemon, cucumber, carrot, canned chickpea, chicken stock, lamb shank, yogurt, pearl barley, pita, white wine, extra virgin olive oil, fresh mint, parsley, olive oil, tomato paste, tomato, lentils, thyme, onion, garlic