lemon, cucumber, carrot, turmeric & rice flour recipes

2 recipes

Page 1

Vietnamese pancakes with prawns

womensweeklyfood.com.au

Ingredients: lemon, cucumber, carrot, rice flour, turmeric, prawns, fish sauce, bean sprouts, lettuce, brown sugar, fresh mint, thai basil, egg, olive oil, thai chile pepper, coconut milk, garlic

Vietnamese coconut and turmeric pancakes

womensweeklyfood.com.au

Ingredients: lemon, cucumber, carrot, rice flour, turmeric, soy sauce, hoisin sauce, bean sprouts, rice wine vinegar, vegetable oil, thai basil, boston lettuce, tempeh, cilantro, vietnamese mint, chile pepper, coconut milk, sugar, garlic