lemon, cucumber, celery, ginger root & beef stock recipes

1 recipes

Page 1

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, lemon, cucumber, celery, ginger root, beef roast, flour, yogurt, ghee, cream, red lentils, cumin, turmeric, chili powder, sugar, tamarind paste, onion, vinegar, cinnamon, fresh mint, canned tomato, garam masala, coriander powder, vegetable broth, green cardamom, clove, garlic, vegetable oil, black mustard seed, cilantro, chile pepper